Designing the Experience
Popular Menu Items
Our clients consistently rave about these selections, making them our most popular menu items. Each dish has been chosen time and again for its exceptional flavor and appeal. We invite you to explore these crowd-pleasers that are sure to make your event unforgettable.
- 5 Spice Ahi Tuna
- Al Pastor Pork Mini Tacos (gluten free)
- Artichoke & Gruyere Crostini
- Baby Yellow Tomato Caprese Skewers (gluten free)
- Bacon Wrapped Stuffed Dates (gluten free)
- Beet Cured Salmon Gravlax
- Blueberry Tartlets with Caramelized Onions
- Coconut & Panko Crusted Prawns
Salads
- Arugula & Oyster Mushroom Salad
- Baby Bibb & Mandarin Salad
- Coachella Valley Organic Salad
- Roasted Golden Beet & Gem Lettuce Salad
Soups
- New England Style Clam Chowder
- Italian Wedding Soup
- Roasted Tomato Bisque
- Vichyssoise
- Apple Cider Braised Pork Tenderloin (gluten free)
- Asparagus & Mushroom Stuffed Chicken Breast (gluten free)
- Baja Street Tacos
- Barolo Braised Short Ribs (gluten free)
- Chicken Dijon with Lemon Butter Sauce
- Cilantro Lime Grilled Tofu (gluten free)
- Cornmeal Crusted Salmon (gluten free)
- Dijon & Herb Crusted Tri Tip (gluten free)
- Vegetarian Lasagna
- Wild Mushroom Chicken Marsala (gluten free)
- Butternut Squash Risotto (gluten free)
- Candied Brussels Sprouts (gluten free)
- Fried Green Tomatoes
- Persian Wedding Rice (gluten free)
- Santa Maria Style Pinquito Beans (gluten free)
- Sliced Eggplant Parmesan
- Spicy Black Beans (gluten free)
- Spicy Roasted Zucchini (gluten free)
- Truffle Mashed Potatoes (gluten free)
- Twice Baked, Twice Loaded Potatoes (gluten free)
- Vegetable Stuffed Manicotti
- Blueberry Lemon Yogurt Cake
- Chocolate Pecan Pie
- Fresh Lemon Pie
- Fresh Triple Berry Pavlova
- New York Style Cheesecake
- Sticky Toffee Local Date Pudding
- Tarte Tatin
- Tiramisu
- Gluten Free Chocolate Brownies
- Mango Á Papaya Salad with Rum Syrup (gluten-free)
Curated Menus
While we specialize in crafting fully customized menus, our curated menus offer a wonderful starting point for your event planning. These thoughtfully assembled menus reflect a range of tastes and themes. Choose one of these “as is”, or begin with a curated menu and let us help you personalize it to suit your unique vision.
Costs and Options
When planning an event, several factors influence the overall catering cost, and understanding these can help you make informed choices. At New Leaf Catering, we’re here to guide you through these details to ensure your expectations are met.
Because each event is unique, quoting a one-size-fits-all price online could lead to misunderstandings. Our team at New Leaf Catering is happy to discuss these options in detail to give you an accurate estimate once we know your specific needs and preferences.
The type of menu can greatly impact the cost per person. A simple three-course dinner might be more affordable, while a more elaborate selection with passed appetizers, multiple entrée options, and specialty desserts can raise the cost significantly.
Service needs vary by event, and staffing costs generally reflect this. A typical server might cost between $225 and $275 for a minimum shift, which includes wages, administrative costs, and gratuity. For events requiring chefs, bartenders, or additional support staff, these rates may be higher.
Rental needs can range from minimal to extensive, depending on the venue and type of event. Renting simple place settings might add $20 per guest, or might be $50 per guest
If you need to rent tables, chairs, linens, heaters, a dance floor, or even set up a full field kitchen, the overal rental cost can exceed 4 figures.